Academic Expertise - Health Canada's New Regulation for the Food Industry
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Academic expert(s) available to provide context or comment on the following topic:

Health Canada's New Regulation for the Food Industry



Context:

Since January 1, 2026, Health Canada has required that a magnifying glass appear on the front of food packaging that is high in sodium, sugar, and saturated fat.


 

Members of the media may directly contact the following experts:


 

Alexandra Pepin (English & French)

Part-time Professor, School of Nutrition Sciences & School of Human Kinetics, Faculty of Health Sciences

alexandra.pepin@uottawa.ca

Professor Pepin is a sports dietitian and a member of the Professional College of Dietitians of Quebec (ODNQ).

''A shift toward the substitution of sugars with low-calorie sweeteners (such as sucralose, stevia, acesulfame-K, etc.) in solid food products is to be expected, mirroring trends observed in countries that have implemented similar front-of-package labeling policies prior to Canada.''